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Export to Sweden: practical program for entering the Swedish market for food producers

Language of all sessions: English

Session 1

  • Date: October 9 (Monday)
  • Time: 15:00 (Kyiv time)
Time Topic
15:00 - 15:10 Welcoming remarks

  •    Sergii Pashchukov, project manager, head of education and support of SME, State Institution “Entrepreneurship and Export Promotion Office” (EEPO, Ukraine)
  •    Linda Ryden, Ljiljana Rsumovic, Trade policy advisers in Open Trade Gate Sweden

15:10 - 15:20 Ukraine-Sweden trade relations

  •    Olga Gvozdyova, advisor to the Entrepreneurship and Export Promotion Office, Senior analyst on entrepreneurship and export, EU4Business: SME Policies and Institutions Support (SMEPIS) project

15:20 - 15:50
  1.    Overview of Swedish market (population, demographics, financial situation)
  2.    Most important market trends (highlight on sustainability)
  3.    Main customers within food sector (retail/foodservice)
  •    Sofia Lindgren, Business Growth Officer at Food Collective
15:50 - 16:20 Questions and answers

  •    Sofia Lindgren, Business Growth Officer at Food Collective

Session 2

  • Date: October 12 (Thursday)
  • Time: 15:00 (Kyiv time)
Time Topic
15:00 - 15:10 Entrepreneurship and Export Promotion Office support on foreign markets requirements

  •    Olga Gvozdyova, advisor to the Entrepreneurship and Export Promotion Office, Senior analyst on entrepreneurship and export, EU4Business: SME Policies and Institutions Support (SMEPIS) project

15:10 - 15:40
  1.    Overview of regulatory requirements with focus on relevant categories
  2.    The launch process – from idea to product on shelf, timelines/launch windows
  •    Sofia Lindgren, Business Growth Officer at Food Collective
15:40 - 16:10 Questions and answers

  •    Sofia Lindgren, Business Growth Officer at Food Collective

Session 3

  • Date: October 16 (Monday)
  • Time: 15:00 (Kyiv time)
Time Topic
15:00 - 15:30
  1.    Deep dive into relevant categories
  2.    The competitive landscape (market share/offering/pricing), segment development and opportunity areas
  •    Sofia Lindgren, Business Growth Officer at Food Collective
15:30 - 16:00 Questions and answers

  •    Sofia Lindgren, Business Growth Officer at Food Collective

Session 4

  • Date: October 19 (Thursday)
  • Time: 15:00 (Kyiv time)
Time Topic
15:00 - 15:30
  1.    Market entry planning
  2.    How to present your company offering/USPs to attract the buyers
  •    Sofia Lindgren, Business Growth Officer at Food Collective
15:30 - 16:00 Questions and answers

  •    Sofia Lindgren, Business Growth Officer at Food Collective

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